Price range: ₹70.00 through ₹510.00
Our black pepper is sourced from our own farm in Idukki, Kerala. Each peppercorn is selected for its bold aroma, sharp taste, and deep natural flavour. It is perfect for curries, rasam, soups, marinades, eggs, grilled dishes, and everyday seasoning.
Our black pepper comes from our own farm in Idukki, where the cool highland climate and rich farming tradition support the growth of bold and aromatic peppercorns. It is carefully selected and packed to protect its natural sharpness, aroma, and flavour. Use it in curries, rasam, soups, marinades, eggs, grilled vegetables, meat dishes, and everyday seasoning. Benefit: Black pepper adds clean heat, strong aroma, and a rich finishing taste to simple home-cooked food.
| Product Name | Black Pepper |
|---|---|
| Origin | Our own farm in Idukki, Kerala |
| Product Type | Whole Spice |
| Best Used For | Curries, rasam, soups, marinades, eggs, grilled dishes, and seasoning |
| Available Pack Sizes | 50 g, 100 g, 250 g, 500 g |
Shiva Menon –
The black pepper has a strong smell and fresh taste. I use it in rasam and curries, and even a small amount gives good flavour.
Anjali Thomas –
The peppercorns look clean and have a bold aroma. I like that it comes from their own farm in Idukki. It feels fresh and trustworthy.
Wilson Samuel –
I used this black pepper for soup, eggs, and chicken marinade. The taste is sharp and natural, and the aroma is much better than regular packed pepper.